QuickBite magazine fire hazards feature

Ansul single cover open engineerThis month, Doug Agnew from Abbot Fire Group contributed to an article in the publication QuickBite magazine, on Avoiding Fire Hazards in a commercial kitchen. If you own, operate, or work in, a restaurant or fast food outlet, the article contains information that could help you avoid a fire in the workplace.

Read the article – QuickBite magazine Avoiding Fire Hazards.